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08/30/2024 NATIONAL SUMMARY BRISKET BRISKET 4,900 5.03 1,640 4.00 08/30/2024 NATIONAL SUMMARY BRISKET BRISKET, FLAT 300 8.46 190 8.99 08/30/2024 NATIONAL SUMMARY CHUCK CHUCK/SHLDR/ARM ROAST 2,910 5.99 4,400 5.93 08/30/2024 NATIONAL SUMMARY CHUCK CHUCK/SHLDR/ARM STEAK 3,010 5.81 3,310 5.91 08/30/2024 NATIONAL SUMMARY CHUCK LONDON BROIL 2,610 6.24 2,160 5.21 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND ROUND 170 5.07 60 4.77 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND CHUCK 2,370 4.16 3,500 4.57 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND SIRLOIN 130 6.10 150 5.96 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND BEEF 90% OR MORE 1,970 6.08 1,950 5.95 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND BEEF 80-89% 9,160 4.23 9,310 4.16 08/30/2024 NATIONAL SUMMARY GRND BEEF GROUND BEEF 70-79% 1,050 3.35 2,880 2.66 08/30/2024 NATIONAL SUMMARY GRND BEEF BEEF PATTIES 9,380 6.32 7,240 6.57 08/30/2024 NATIONAL SUMMARY LOIN T-BONE STEAK 4,030 8.41 3,940 8.79 08/30/2024 NATIONAL SUMMARY LOIN PORTERHOUSE STEAK 1,220 10.56 1,520 9.94 08/30/2024 NATIONAL SUMMARY LOIN TENDERLOIN 210 11.06 180 10.75 08/30/2024 NATIONAL SUMMARY LOIN FILET MIGNON 80 19.24 40 11.98 08/30/2024 NATIONAL SUMMARY LOIN LOIN, BNLS 320 7.63 08/30/2024 NATIONAL SUMMARY LOIN BONE-IN STRIP STEAK 1,770 9.67 1,360 9.59 08/30/2024 NATIONAL SUMMARY LOIN BNLS NEW YORK STRIP STEAK 3,280 10.02 2,440 10.85 08/30/2024 NATIONAL SUMMARY LOIN BEEF BACKRIBS 320 4.84 70 8.37 08/30/2024 NATIONAL SUMMARY LOIN SIRLOIN STEAK 190 7.24 60 7.05 08/30/2024 NATIONAL SUMMARY LOIN BNLS SIRLOIN STEAK 390 8.48 990 6.66 08/30/2024 NATIONAL SUMMARY LOIN BEEF SHORT RIBS 650 7.62 1,650 8.46 08/30/2024 NATIONAL SUMMARY LOIN FLANK STEAK 540 10.63 350 9.55 08/30/2024 NATIONAL SUMMARY LOIN TRI-TIP 620 6.82 1,290 7.13