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08/30/2024 NATIONAL SUMMARY LOIN FILET MIGNON 80 19.24 40 11.98 08/30/2024 NATIONAL SUMMARY LOIN TENDERLOIN 210 11.06 180 10.75 08/30/2024 NATIONAL SUMMARY LOIN FLANK STEAK 540 10.63 350 9.55 08/30/2024 NATIONAL SUMMARY LOIN PORTERHOUSE STEAK 1,220 10.56 1,520 9.94 08/30/2024 NATIONAL SUMMARY RIB BNLS RIBEYE STEAK 4,930 10.44 6,090 10.93 08/30/2024 NATIONAL SUMMARY LOIN BNLS NEW YORK STRIP STEAK 3,280 10.02 2,440 10.85 08/30/2024 NATIONAL SUMMARY RIB BNLS RIBEYE ROAST 100 9.99 500 9.76 08/30/2024 NATIONAL SUMMARY LOIN BONE-IN STRIP STEAK 1,770 9.67 1,360 9.59 08/30/2024 NATIONAL SUMMARY RIB BONE-IN RIBEYE STEAK 5,890 9.50 3,450 9.95 08/30/2024 NATIONAL SUMMARY ROUND BNLS TOP SIRLOIN STEAK 780 8.75 700 7.91 08/30/2024 NATIONAL SUMMARY LOIN SKIRT STEAK 930 8.53 300 8.88 08/30/2024 NATIONAL SUMMARY LOIN BNLS SIRLOIN STEAK 390 8.48 990 6.66 08/30/2024 NATIONAL SUMMARY BRISKET BRISKET, FLAT 300 8.46 190 8.99 08/30/2024 NATIONAL SUMMARY LOIN T-BONE STEAK 4,030 8.41 3,940 8.79 08/30/2024 NATIONAL SUMMARY LOIN LOIN, BNLS 320 7.63 08/30/2024 NATIONAL SUMMARY LOIN BEEF SHORT RIBS 650 7.62 1,650 8.46 08/30/2024 NATIONAL SUMMARY ROUND TOP ROUND STEAK 1,080 7.40 2,130 5.99 08/30/2024 NATIONAL SUMMARY ROUND BNLS TOP SIRLOIN ROAST 200 7.38 90 5.64 08/30/2024 NATIONAL SUMMARY LOIN SIRLOIN STEAK 190 7.24 60 7.05 08/30/2024 NATIONAL SUMMARY OTHER MINUTE/CUBE STEAKS 1,930 7.13 2,280 6.18 08/30/2024 NATIONAL SUMMARY ROUND SIRLOIN TIP STEAK 630 7.11 1,350 6.24 08/30/2024 NATIONAL SUMMARY ROUND EYE OF ROUND STEAK 200 7.11 200 6.46 08/30/2024 NATIONAL SUMMARY OTHER STEW MEAT 1,210 6.91 1,450 5.72 08/30/2024 NATIONAL SUMMARY LOIN TRI-TIP 620 6.82 1,290 7.13 08/30/2024 NATIONAL SUMMARY ROUND TOP ROUND ROAST 440 6.49 1,270 5.65